No one can deny that pakoras are an iftar staple.
Most of us can never tire of these delicious fried goodies, but at the same time, having pakoras every single day can get a little monotonous. It’s a conundrum, really.
So how do we manage to enjoy pakoras without getting bored by them? Ditch the usual onion, potato, chilli for more unusual ingredients.
Here are a few suggestions:
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